The Sheikh's Love-Child. Кейт Хьюит
Читать онлайн книгу.what he expected of their relationship.
Perhaps she was being paranoid, seeing things, feelings, where there were none.
Hadn’t she done that with Khaled?
Still, Lucy acknowledged, taking a sip of cool, sweet champagne, she didn’t want or need Eric’s protective hovering. It made her seem and feel weak, and that was the last thing she needed.
‘I haven’t talked to him yet,’ she told Eric. ‘There’s plenty of time.’ She met his concerned gaze with a frown, although she kept her voice gentle. ‘Please, Eric, don’t coddle me. It doesn’t help.’
Eric sighed. ‘I know how much he hurt you before.’
Lucy felt another sharp stab of annoyance. ‘That was before,’ she said firmly. ‘He can’t hurt me now. He has no power over me, Eric, so please don’t act like he does.’ If she said it enough, she’d believe it. With another firm smile, she moved away.
A gong sounded, and Lucy turned to see a man standing in the arched doorway of the dining room. He was tall, powerfully built, with a full head of white hair and bushy eyebrows. She knew instinctively this was King Ahmed, Khaled’s father.
‘Welcome, welcome to Biryal. We are so happy and honoured to have England’s team here,’ he said. His voice, low, melodious and with only a trace of an accent, reached every corner of the room. ‘We have worked hard to bring tomorrow’s match to pass, and we look forward to thrashing you soundly!’ King Ahmed smiled, and the English in the room dutifully chuckled. ‘But for now we are friends,’ Ahmed continued with a broad smile. ‘And friends feast and drink together. Come and enjoy Biryal’s hospitality.’
With murmurs of acceptance and thanks, the crowd moved as one towards the dining room. Ahmed took a seat at the head of the table, Khaled at the other end. Lucy immediately went for a safely anonymous place in the middle, and found herself sandwiched between Dan and Aimee.
The first course was served, Arabian flat-bread with a spicy dipping sauce of chillies and cilantro, and Lucy determinedly lost herself in mindless chitchat with her neighbours.
If her gaze slid to Khaled’s austere profile once in a while, it was only because she was curious. He had changed, she realised as the bread and sauce was cleared and replaced with melon halves stuffed with chicken and rice, and seasoned with parsley and lemon juice.
The Khaled she’d known in London had been charming, arrogant, a little reckless. His hair had been thick and curly, his clothes casual and expensive. The man at the end of the table held only the arrogance and little of the charm. His hair was cut short, a scattering of grey at his temples. He wore the traditional clothes of his country: a white cotton thobe topped with a formal black bisht, a wide band of gold embroidery at the neck.
His eyes were dark and hooded, the expression on his face purposefully neutral. She remembered him smiling, laughing, always gracious and at ease.
But now, even as he smiled and chatted with his neighbours, Lucy saw a tension in his eyes, in the taut muscle of his jaw. He wasn’t relaxed, even if he was pretending to be. Perhaps he wasn’t even happy.
What had happened in four years? she wondered. What had changed him? Or perhaps he hadn’t changed at all, and she’d just never known him well enough to realise his true nature.
Of course, she knew about his knee. She knew that last injury had kept him from playing. Yet she couldn’t believe it was the only reason he’d left the country. Left her. All rugby players had injuries, sometimes so severe they were kept from playing for months or even years. Khaled was no different. With the right course of physiotherapy, or even surgery, he surely could have recovered enough to play again. Eric had told her as much himself, and as Khaled’s best friend—not to mention the last person to have seen him—he should have known.
Just as Lucy had known he’d always had muscle pain in his right knee, and that the team physician as well as a host of other surgeons and specialists had been searching for a diagnosis. Lucy had treated him herself, given him ice packs and massage therapy, which is how it had all started…
I love it when you touch me.
They’d been alone in the massage room, and she’d been meticulously rubbing oil into his knee, trying to keep her movements brisk and professional even as she revelled in the feel of his skin. She’d been so infatuated, so hopeless.
And then he’d spoken, the words no more than a murmur, and she’d been electrified, frozen, her fingers still on his knee. He’d laughed and rolled over, his chest bare, bronzed, his muscles rippling, and he’d captured her fingers in his hand and brought them to his lips.
Have dinner with me.
It hadn’t been an invitation, it had been a command. And she, besotted fool that she was, had simply, dumbly nodded.
That was how it had begun, and even now, knowing all that had and hadn’t happened since, the bitterness couldn’t keep the memory from seeming precious, sacred.
She forced her mind from it and concentrated on her food. Yet she felt the burdensome weight of Khaled’s presence for the entire meal, even though he never once even looked at her. She breathed a sigh of relief when the last course was cleared away and King Ahmed rose, permitting everyone else to leave the table.
Of course, escape didn’t come that easily. With a sinking heart Lucy saw Ahmed lead the way into another reception room, this one with stone columns decorated in gold leaf, and gorgeously frescoed walls. Low divans and embroidered pillows were scattered around the room and Lucy’s feet sank into a thick Turkish carpet in a brilliant pattern of reds and oranges.
A trio of musicians had positioned themselves in one corner, and as everyone reclined or sat around the room, they began their haunting, discordant music.
A servant came around with glasses of dessert wine and plates of pastries stuffed with dates or pistachios, and guests struck up conversations, a low murmur of sound washing through the crowded space.
Lucy dutifully took a cup of wine and a sticky pastry, although her stomach was roiling with nerves too much to attempt to eat. She balanced them in her lap, the music jarring her senses, grating on her heart.
Khaled, she saw, was sitting next to Brian Abingdon, a faint smile on his face as his former coach chatted to him—although even from a distance Lucy could see the hardness, the coldness, in his eyes. She could feel it.
Did anyone else notice? Did anyone else wonder why Khaled had changed? He’d brought them here; Lucy knew he’d orchestrated the entire match. Yet at the moment he looked as if he couldn’t be enjoying their company less. Why did he look so grim?
Lucy took a bite of pastry, and it filled her mouth with cloying sweetness. She couldn’t choke it down, and the incessant music was a whining drone in her ears. She felt exhausted and overwhelmed, aching in every muscle, especially her heart.
She needed escape.
She put her cup and pastry on a nearby low table and struggled to her feet. Almost instantly a solicitous servant hovered by her elbow, and Lucy turned to him.
‘I’d like some fresh air,’ she murmured, and, nodding, the servant led her from the room.
She followed him down a wide hallway to a pair of curtained French doors that had been left ajar. He gestured to the doors, and with a murmur of thanks Lucy slipped outside.
After the stuffy heat of the crowded reception room, the cool night air felt like a balm. Lucy saw she was on a small balcony that hung over the mountainside. She rested her hands on the ornate stone railing and took a deep breath, surprised to recognise the scents of honeysuckle and jasmine.
The moon glided out from behind a cloud and, squinting a bit in the darkness, Lucy saw that the mountainside was covered in dense foliage—gardens, terraced gardens, like some kind of ancient wonder.
She breathed in the fragrant air and let the stillness of the night calm her jangled