The Complete Works. George Orwell
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that one could get a bed for fourpence or thereabouts. Seeing a man, a navvy or something of the kind, standing on the kerb in the Waterloo Road, I stopped and questioned him. I said that I was stony broke and wanted the cheapest bed I could get.
'Oh,' said he, 'you go to that 'ouse across the street there, with the sign "Good Beds for Single Men". That's a good kip [sleeping place], that is. I bin there myself on and off. You'll find it cheap and clean.'
It was a tall, battered-looking house, with dim lights in all the windows, some of which were patched with brown paper. I entered a stone passage-way, and a little etiolated boy with sleepy eyes appeared from a door leading to a cellar. Murmurous sounds came from the cellar, and a wave of hot air and cheese. The boy yawned and held out his hand.
'Want a kip? That'll be a 'og, guv'nor.'
I paid the shilling, and the boy led me up a rickety unlighted staircase to a bedroom. It had a sweetish reek of paregoric and foul linen; the windows seemed to be tight shut, and the air was almost suffocating at first. There was a candle burning, and I saw that the room measured fifteen feet square by eight high, and had eight beds in it. Already six lodgers were in bed, queer lumpy shapes with all their own clothes, even their boots, piled on top of them. Someone was coughing in a loathsome manner in one corner.
When I got into the bed I found that it was as hard as a board, and as for the pillow, it was a mere hard cylinder like a block of wood. It was rather worse than sleeping on a table, because the bed was not six feet long, and very narrow, and the mattress was convex, so that one had to hold on to avoid falling out. The sheets stank so horribly of sweat that I could not bear them near my nose. Also, the bedclothes only consisted of the sheets and a cotton counterpane, so that though stuffy it was none too warm. Several noises recurred throughout the night. About once in an hour the man on my left—a sailor, I think—woke up, swore vilely, and lighted a cigarette. Another man, victim of bladder disease, got up and noisily used his chamber-pot half a dozen times during the night. The man in the corner had a coughing fit once in every twenty minutes, so regularly that one came to listen for it as one listens for the next yap when a dog is baying the moon. It was an unspeakably repellent sound; a foul bubbling and retching, as though the man's bowels were being churned up within him. Once when he struck a match I saw that he was a very old man, with a grey, sunken face like that of a corpse, and he was wearing his trousers wrapped round his head as a nightcap, a thing which for some reason disgusted me very much. Every time he coughed or the other man swore, a sleepy voice from one of the other beds cried out:
'Shut up! Oh, for Christ's—sake shut up!'
I had about an hour's sleep in all. In the morning I was woken by a dim impression of some large brown thing coming towards me. I opened my eyes and saw that it was one of the sailor's feet, sticking out of bed close to my face. It was dark brown, quite dark brown like an Indian's, with dirt. The walls were leprous, and the sheets, three weeks from the wash, were almost raw umber colour. I got up, dressed and went downstairs. In the cellar were a row of basins and two slippery roller towels. I had a piece of soap in my pocket, and I was going to wash, when I noticed that every basin was streaked with grime—solid, sticky filth as black as boot-blacking. I went out unwashed. Altogether, the lodging-house had not come up to its description as cheap and clean. It was however, as I found later, a fairly representative lodging-house.
I crossed the river and walked a long way eastward, finally going into a coffee-shop on Tower Hill. An ordinary London coffee-shop, like a thousand others, it seemed queer and foreign after Paris. It was a little stuffy room with the high-backed pews that were fashionable in the 'forties, the day's menu written on a mirror with a piece of soap, and a girl of fourteen handling the dishes. Navvies were eating out of newspaper parcels, and drinking tea in vast saucerless mugs like china tumblers. In a corner by himself a Jew, muzzle down in the plate, was guiltily wolfing bacon.
'Could I have some tea and bread and butter?' I said to the girl.
She stared. 'No butter, only marg.,' she said, surprised. And she repeated the order in the phrase that is to London what the eternal coup de rouge is to Paris: 'Large tea and two slices!'
On the wall beside my pew there was a notice saying 'Pocketing the sugar not allowed', and beneath it some poetic customer had written:
He that takes away the sugar,
Shall be called a dirty —
but someone else had been at pains to scratch out the last word. This was England. The tea-and-two-slices cost threepence halfpenny, leaving me with eight and twopence.
Chapter XXV
The eight shillings lasted three days and four nights. After my bad experience in the Waterloo Road2 I moved eastward, and spent the next night in a lodging-house in Pennyfields. This was a typical lodging-house, like scores of others in London. It had accommodation for between fifty and a hundred men, and was managed by a 'deputy'—a deputy for the owner, that is, for these lodging-houses are profitable concerns and are owned by rich men. We slept fifteen or twenty in a dormitory; the beds were again cold and hard, but the sheets were not more than a week from the wash, which was an improvement. The charge was ninepence or a shilling (in the shilling dormitory the beds were six feet apart instead of four) and the terms were cash down by seven in the evening or out you went.
Downstairs there was a kitchen common to all lodgers, with free firing and a supply of cooking-pots, tea-basins and toasting-forks. There were two great clinker fires, which were kept burning day and night the year through. The work of tending the fires, sweeping the kitchen and making the beds was done by the lodgers in rotation. One senior lodger, a fine Norman-looking stevedore named Steve, was known as 'head of the house', and was arbiter of disputes and unpaid chucker-out.
I liked the kitchen. It was a low-ceiled cellar deep underground, very hot and drowsy with coke fumes, and lighted only by the fires, which cast black velvet shadows in the corners. Ragged washing hung on strings from the ceiling. Red-lit men, stevedores mostly, moved about the fires with cooking-pots; some of them were quite naked, for they had been laundering and were waiting for their clothes to dry. At night there were games of nap and draughts, and songs—'I'm a chap what's done wrong by my parents' was a favourite, and so was another popular song about a shipwreck. Sometimes late at night men would come in with a pail of winkles they had bought cheap, and share them out. There was a general sharing of food, and it was taken for granted to feed men who were out of work. A little pale, wizened creature, obviously dying, referred to as 'pore Brown, bin under the doctor and cut open three times', was regularly fed by the others.
Two or three of the lodgers were old-age pensioners. Till meeting them I had never realized that there are people in England who live on nothing but the old-age pension of ten shillings a week. None of these old men had any other resource whatever. One of them was talkative, and I asked him how he managed to exist. He said:
'Well, there's ninepence a night for yer kip—that's five an' threepence a week. Then there's threepence on Saturdays for a shave—that's five an' six. Then say you 'as a 'aircut once a month for sixpence—that's another three-'apence a week. So you 'as about four an' fourpence for food an' bacca.'
He could imagine no other expenses. His food was bread and margarine and tea—towards the end of the week dry bread and tea without milk—and perhaps he got his clothes from charity. He seemed contented, valuing his bed and the fire more than food. But, with an income of ten shillings a week, to spend money on a shave—it is awe-inspiring.
All day I loafed in the streets, east as far as Wapping, west as far as Whitechapel. It was queer after Paris; everything was so much cleaner and quieter and drearier. One missed the scream of the trams, and the noisy, festering life of the back streets, and the armed men clattering through the squares. The crowds were better dressed and the faces comelier and milder and more alike, without that fierce individuality and malice of the French. There was less drunkenness, and less dirt, and less quarrelling, and more idling. Knots of men stood at all the corners, slightly underfed, but kept going by the tea-and-two-slices which the Londoner swallows every two hours. One seemed to breathe a less feverish air than in Paris. It was the land of the tea urn and the Labour Exchange, as Paris is the land of the bistro