Blackwood's Edinburgh Magazine, Volume 54, No. 334, August 1843. Various

Читать онлайн книгу.

Blackwood's Edinburgh Magazine, Volume 54, No. 334, August 1843 - Various


Скачать книгу
his wont, when he asked Mr Plympton if he could feed with us at four upon—hashed mutton! (We consumed nearly a sheep per week, and exhausted our stock of culinary ideas, as well as our landlady's patience, in trying to vary the forms in which it was to appear; not having taken the precaution, as some Cambridge men did at B–s one vacation, to bespeak a French cook at a rather higher salary than the mathematical tutor's.1) Probably, however, Mr Plympton's unusual walk made him more anxious about the quantity than the quality of his diet, for he not only attacked the mutton like an Etonian, but announced his intention of staying with us over the ball, if a bed was to be had, and sending to B– for his decorations. He was introduced in due form to the Phillipses the next day, and in the number and elegance of his bows, almost eclipsed Mr Sydney Dawson, whom Clara never ceased to recommend to her brothers as an example of politeness.

      Bright dawned the morning of the 20th of August, the first of the "three glorious days" of Glyndewi. As people came to these races really for amusement, the breakfast was fixed for the very unfashionable hour of ten, in order not to interfere with the main business of the day—the regatta. Before half-past, the tables at the Mynysnewydd Arms were filled with what the ——shire Herald termed "a galaxy of beauty and fashion." But every one seemed well aware, that there were far more substantial attractions present, meant to fill not the tables only, but the guests. The breakfast was by no means a matter of form. People had evidently come with more serious intentions, than merely to display new bonnets, and trifle with grapes and peaches. Sea-air gives a whet to even a lady's appetite, and if the performances that morning were any criterion of the effects of that of Glyndewi, the new Poor Law Commissioners, in forming their scale of allowances, must really have reported it a "special case." The fair Cambrians, in short, played very respectable knives and forks—made no bones—or rather nothing but bones—of the chickens, and ate kippered salmon like Catholics. You caught a bright eye gazing in your direction with evident interest—"Would you have the kindness to cut that pasty before you for a lady?" You almost overheard a tender whisper from the gentleman opposite to the pretty girl beside him. She blushes and gently remonstrates. Again his lip almost touches her cheek in earnest persuasion—yes! she is consenting—to another little slice of ham! As for the jolly Welsh squires themselves, and their strapping heirs-apparent, (you remember that six-foot-four man surely, number six of the Jesus boat)—now that the ladies have really done, and the waiters have brought in the relays of brandered chickens and fresh-caught salmon, which mine host, who has had some experience of his customers, has most liberally provided—they set to work in earnest. They have been only politely trifling hitherto with the wing of a fowl or so, to keep the ladies' company. But now, as old Captain Phillips, at the head of the table, cuts a slice and a joke alternately, and the Tiger at the bottom begins to let out his carnivorous propensities, one gets to have an idea what breakfast means. "Let me advise you, my dear Mr Dawson—as a friend—you'll excuse an old stager—if you have no particular wish to starve yourself—you've had nothing yet but two cups of tea—to help yourself, and let your neighbours do the same. You may keep on cutting Vauxhall shavings for those three young Lloyds till Michaelmas; pass the ham down to them, and hand me those devilled kidneys."

      "Tea? no; thank you; I took a cup yesterday, and haven't been myself since. Waiter! don't you see this tankard's empty?"

      "Consume you, Dick Phillips! I left two birds in that pie five minutes back, and you've cleared it out!"

      "Diawl, John Jones, I was a fool to look into a tankard after you!"

      Every thing has an end, and so the breakfast had at last; and we followed the ladies to the terrace to watch the sailing for the ladies' challenge cup. By the help of a glass we could see three yachts, with about half-a-mile between each, endeavouring to get round a small boat with a man and a flag in it, which, as the wind was about the worst they could have had for the purpose, seemed no easy matter. There was no great interest in straining one's eyes after them, so I found out the Phillipses, and having told Dawson, who was escorting Clara, that Hanmer was looking for him to make out the list of "the eleven," I was very sorry indeed when the sound of a gun announced that the Hon. H. Chouser's Firefly had won the cup, and that the other two yachts might be expected in the course of half-an-hour. Nobody waited for them, of course. The herring boats, after a considerable deal of what I concluded from the emphasis to be swearing in Welch, in which, however, Captain Phillips, who was umpire, seemed to have decidedly the advantage in variety of terms and power of voice, were pronounced "ready," and started by gunfire accordingly. A rare start they made of it. The great ambition of every man among them seemed to be to prevent the boats next in the line from starting at all. It was a general fouling match, and the jabbering was terrific. At last, the two outside boats, having the advantage of a clear berth on one side, got away, and made a pretty race of it, followed by such of the rest as could by degrees extricate themselves from the mêlée.

      But now was to come our turn. Laden with all manner of good wishes, we hoisted a bit of dark-blue silk for the honour of Oxford, and spurted under the terrace to our starting-place. The only boat entered against us was the Dolphin, containing three stout gentlemen and a thin one, members of the B– Cutter Club, who evidently looked upon pulling as no joke. Branling gave us a steady stroke, and Cotton of Balliol steered us admirably; the rest did as well as they could. The old boys had a very pretty boat—ours was a tub—but we beat them. They gave us a stern-chase for the first hundred yards, for I cut a crab at starting; but we had plenty of pluck, and came in winners by a length. Of course we were the favourites—the "Dolphins" were all but one married—and hearty were the congratulations with which we were greeted on landing. Clara Phillips' eyes had a most dangerous light in them, as she shook hands with our noble captain, who was in a terrible hurry, however, to get away, and hunting every where for "that d–d Dawson," who had promised to have Bill Thomas in readiness with "the lush." So I was compelled to stay with her and give an account of the race, which she perfectly understood, and be soundly scolded by the prettiest lips in the world for my awkwardness, which she declared she never could have forgiven if it had lost the race.

      "You will come to the ball, then, Mr Hawthorne?"

      "Am I not to dance with you?"

      "Yes, if you behave well, and don't tease Mr Sydney Dawson: he is a great favourite of mine, and took great care of me this morning at breakfast."

      "Well, then, for your sake, Miss Phillips, I will be particularly civil to him; but I assure you, Dawson is like the fox that took a pride in being hunted; he considers our persecution of him as the strongest evidence of his own superiority; and if you seriously undertake to patronize him he will become positively unbearable."

      The regatta over, we retired to make a hurried dinner, and to dress for the ball. This, with some of our party, was a serious business. Willingham and Dawson were going in fancy dresses. The former was an admirable personification of Dick Turpin, standing upwards of six feet, and broadly built, and becoming his picturesque costume as if it were his everyday suit, he strutted before Mrs Jenkins's best glass, which Hanmer charitably gave up for his accommodation, with a pardonable vanity. Dawson had got a lancer's uniform from his London tailor; but how to get into it was a puzzle; it was delightful to see his attempts to unravel the gorgeous mysteries which were occupying every available spot in his dingy bedroom. The shako was the main stumbling-block. Being unfortunately rather small, it was no easy matter to keep it on his head at all; and how to dispose of the cap-lines was beyond our united wisdom. "Go without it, man," said Branling: "people don't want hats in a ballroom. You can never dance with that thing on your head."

      "Oh, but the head-dress is always worn at a fancy-ball, you know, and I can take it off if I like to dance."

      At last, the idea struck us of employing the five or six yards of gold cord that had so puzzled us, in securing shako and plume in a perpendicular position. This at length accomplished, by dint of keeping himself scrupulously upright, Mr Sydney Dawson majestically walked down stairs.

      CHAPTER III

      Now, there happened to be at that time residing in Glyndewi an old lady, "of the name and cousinage" of Phillips, who, though an old maid, was one of those unhappily rare individuals who do not think it necessary to rail against those amusements which they are no longer in a situation to enjoy. She was neither as young,


Скачать книгу

<p>1</p>

Fact.