10 Classics Western Stories. Samuel Merwin
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“No, thank you,” he said, nodding amiably to the cowman, “I don’t drink.”
An incredulous murmur passed along the line, mingled with sarcastic mutterings, but the cowman did not stir.
“Well, have a cigar, then,” he suggested patiently; and the barkeeper, eager to have it over, slapped one down on the bar and raised his glass.
“Thank you just as much,” returned the little man politely, “but I don’t smoke, either. I shall have to ask you to excuse me.”
“Have a glass of milk, then,” put in the barkeeper, going off into a guffaw at the familiar jest, but the cowboy shut him up with a look.
“W’y, certainly,” he said, nodding civilly to the stranger. “Come on, fellers!” And with a flourish he raised his glass to his lips as if tossing off the liquor at a gulp. Then with another downward flourish he passed the whiskey into a convenient spittoon and drank his chaser pensively, meanwhile shoving a double eagle across the bar. As Black Tex rang it up and counted out the change Creede stuffed it into his pocket, staring absently out the window at the downpour. Then with a muttered word about his horse he strode out into the storm.
Deprived of their best spender, the crowd drifted back to the tables; friendly games of coon-can sprang up; stud poker was resumed; and a crew of railroad men, off duty, looked out at the sluicing waters and idly wondered whether the track would go out––the usual thing in Arizona. After the first delirium of joy at seeing it rain at all there is an aftermath of misgiving, natural enough in a land where the whole surface of the earth, mountain and desert, has been chopped into ditches by the trailing feet of cattle and sheep, and most of the grass pulled up by the roots. In such a country every gulch becomes a watercourse almost before the dust is laid, the arroyos turn to rivers and the rivers to broad floods, drifting with trees and wreckage. But the cattlemen and sheepmen who happened to be in Bender, either to take on hands for the spring round-up or to ship supplies to their shearing camps out on the desert, were not worrying about the railroad. Whether the bridges went out or held, the grass and browse would shoot up like beanstalks in to-morrow’s magic sunshine; and even if the Rio Salagua blocked their passage, or the shearers’ tents were beaten into the mud, there would still be feed, and feed was everything.
But while the rain was worth a thousand dollars a minute to the country at large, trade languished in the Hotel Bender. In a land where a gentleman cannot take a drink without urging every one within the sound of his voice to join in, the saloon business, while running on an assured basis, is sure to have its dull and idle moments. Having rung up the two dollars and a half which Jefferson Creede paid for his last drink––the same being equivalent to one day’s wages as foreman of the Dos S outfit––Black Tex, as Mr. Brady of the Bender bar preferred to be called, doused the glasses into a tub, turned them over to his roustabout, and polished the cherrywood moodily. Then he drew his eyebrows down and scowled at the little man in the corner.
In his professional career he had encountered a great many men who did not drink, but most of them smoked, and the others would at least take a cigar home to their friends. But here was a man who refused to come in on a treat at all, and a poor, miserable excuse for a man he was, too, without a word for any one. Mr. Brady’s reflections on the perversity of tenderfeet were cut short by a cold blast of air. The door swung open, letting in a smell of wet greasewood, and an old man, his hat dripping, stumbled in and stood swaying against the bar. His aged sombrero, blacksmithed along the ridge with copper rivets, was set far back on a head of long gray hair which hung in heavy strings down his back, like an Indian’s; his beard, equally long and tangled, spread out like a chest protector across his greasy shirt, and his fiery eyes roved furtively about the room as he motioned for a drink. Black Tex set out the bottle negligently and stood waiting.
“Is that all?” he inquired pointedly, as the old man slopped out a drink.
“Well, have one yourself,” returned the old-timer grudgingly. Then, realizing his breach of etiquette, he suddenly straightened up and included the entire barroom in a comprehensive sweep of the hand.
“Come up hyar, all of yoush,” he said drunkenly. “Hev a drink––everybody––no, everybody––come up hyar, I say!” And the graceless saloon bums dropped their cards and came trooping up together. A few of the more self-respecting men slipped quietly out into the card rooms; but the studious stranger, disdaining such puny subterfuges, remained in his place, as impassive and detached as ever.
“Hey, young man,” exclaimed the old-timer jauntily, “step up hyar and nominate yer pizen!”
He closed his invitation with an imperative gesture, but the young man did not obey.
“No, thank you, Uncle,” he replied soberly, “I don’t drink.”
“Well, hev a cigar, then,” returned the old man, finishing out the formula of Western hospitality, and once more Black Tex glowered down upon this guest who was always “knocking a shingle off his sign.”
“Aw, cut it out, Bill,” he sneered, “that young feller don’t drink ner smoke, neither one––and he wouldn’t have no truck with you, nohow!”
They drank, and the stranger dropped back into his reading unperturbed. Once more Black Tex scrubbed the bar and scowled at him; then, tapping peremptorily on the board with a whiskey glass, he gave way to his just resentment.
“Hey, young feller,” he said, jerking his hand arbitrarily, “come over here. Come over here, I said––I want to talk with you!”
For a moment the man in the corner looked up in well-bred surprise; then without attempting to argue the point he arose and made his way to the bar.
“What’s the matter with you, anyway?” demanded Brady roughly. “Are you too good to drink with the likes of us?”
The stranger lowered his eyes before the domineering gaze of his inquisitor and shifted his feet uneasily.
“I don’t drink with anybody,” he said at last. “And if you had any other waiting-room in your hotel,” he added, “I’d keep away from your barroom altogether. As it is, maybe you wouldn’t mind leaving me alone.”
At this retort, reflecting as it did upon the management, Black Tex began to breathe heavily and sway upon his feet.
“I asked you,” he roared, thumping his fist upon the bar and opening up his eyes, “whether you are too good to drink with the likes of us––me, f’r instance––and I want to git an answer!”
He leaned far out over the bar as if listening for the first word before he hit him, but the stranger did not reply immediately. Instead, with simple-minded directness he seemed to be studying on the matter. The broad grin of the card players fell to a wondering stare and every man leaned forward when, raising his sombre eyes from the floor, the little man spoke.
“Why, yes,” he said quietly, “I think I am.”
“Yes, what?” yelled the barkeeper, astounded. “You think you’re what?”
“Now, say,” protested the younger man. Then, apparently recognizing the uselessness of any further evasion, he met the issue squarely.
“Well, since you crowd me to it,” he cried, flaring up, “I am too good! I’m too good a man to drink when I don’t want to drink––I’m too good to accept treats when I don’t stand treat! And more than that,” he added slowly and impressively, “I’m too good to help blow that old man, or any other man, for his money!”
He rose to his utmost height as he spoke, turning to meet the glance of every man in the room, and as he faced them, panting, his deep eyes glowed with a passion of conviction.
“If that is too good for this town,” he said, “I’ll get out of it, but I won’t drink on treats to please anybody.”
The gaze of the entire assembly followed him curiously as he went back to his corner, and Black Tex was so taken aback by this unexpected effrontery