The History of Mr. Polly. Герберт Уэллс
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world, and I am not certain they were wrong, and on wet Sunday evenings where there was danger of hymn singing they would get Parsons to read it aloud.
Towards the several members of the Y. M. C. A. who shared the dormitory, the Three Ps always maintained a sarcastic and defiant attitude.
“We got a perfect right to do what we like in our corner,” Platt maintained. “You do what you like in yours.”
“But the language!” objected Morrison, the white-faced, earnest-eyed improver, who was leading a profoundly religious life under great difficulties.
“Language, man!” roared Parsons, “why, it’s Literature!”
“Sunday isn’t the time for Literature.”
“It’s the only time we’ve got. And besides – ”
The horrors of religious controversy would begin…
Mr. Polly stuck loyally to the Three Ps, but in the secret places of his heart he was torn. A fire of conviction burnt in Morrison’s eyes and spoke in his urgent persuasive voice; he lived the better life manifestly, chaste in word and deed, industrious, studiously kindly. When the junior apprentice had sore feet and homesickness Morrison washed the feet and comforted the heart, and he helped other men to get through with their work when he might have gone early, a superhuman thing to do. Polly was secretly a little afraid to be left alone with this man and the power of the spirit that was in him. He felt watched.
Platt, also struggling with things his mind could not contrive to reconcile, said “that confounded hypocrite.”
“He’s no hypocrite,” said Parsons, “he’s no hypocrite, O’ Man. But he’s got no blessed Joy de Vive; that’s what’s wrong with him. Let’s go down to the Harbour Arms and see some of those blessed old captains getting drunk.”
“Short of sugar, O’ Man,” said Mr. Polly, slapping his trouser pocket.
“Oh, carm on,” said Parsons. “Always do it on tuppence for a bitter.”
“Lemme get my pipe on,” said Platt, who had recently taken to smoking with great ferocity. “Then I’m with you.”
Pause and struggle.
“Don’t ram it down, O’ Man,” said Parsons, watching with knitted brows. “Don’t ram it down. Give it Air. Seen my stick, O’ Man? Right O.”
And leaning on his cane he composed himself in an attitude of sympathetic patience towards Platt’s incendiary efforts.
IV
Jolly days of companionship they were for the incipient bankrupt on the stile to look back upon.
The interminable working hours of the Bazaar had long since faded from his memory – except for one or two conspicuous rows and one or two larks – but the rare Sundays and holidays shone out like diamonds among pebbles. They shone with the mellow splendour of evening skies reflected in calm water, and athwart them all went old Parsons bellowing an interpretation of life, gesticulating, appreciating and making appreciate, expounding books, talking of that mystery of his, the “Joy de Vive.”
There were some particularly splendid walks on Bank holidays. The Three Ps would start on Sunday morning early and find a room in some modest inn and talk themselves asleep, and return singing through the night, or having an “argy bargy” about the stars, on Monday evening. They would come over the hills out of the pleasant English country-side in which they had wandered, and see Port Burdock spread out below, a network of interlacing street lamps and shifting tram lights against the black, beacon-gemmed immensity of the harbour waters.
“Back to the collar, O’ Man,” Parsons would say. There is no satisfactory plural to O’ Man, so he always used it in the singular.
“Don’t mention it,” said Platt.
And once they got a boat for the whole summer day, and rowed up past the moored ironclads and the black old hulks and the various shipping of the harbour, past a white troopship and past the trim front and the ships and interesting vistas of the dockyard to the shallow channels and rocky weedy wildernesses of the upper harbour. And Parsons and Mr. Polly had a great dispute and quarrel that day as to how far a big gun could shoot.
The country over the hills behind Port Burdock is all that an old-fashioned, scarcely disturbed English country-side should be. In those days the bicycle was still rare and costly and the motor car had yet to come and stir up rural serenities. The Three Ps would take footpaths haphazard across fields, and plunge into unknown winding lanes between high hedges of honeysuckle and dogrose. Greatly daring, they would follow green bridle paths through primrose studded undergrowths, or wander waist deep in the bracken of beech woods. About twenty miles from Port Burdock there came a region of hop gardens and hoast crowned farms, and further on, to be reached only by cheap tickets at Bank Holiday times, was a sterile ridge of very clean roads and red sand pits and pines and gorse and heather. The Three Ps could not afford to buy bicycles and they found boots the greatest item of their skimpy expenditure. They threw appearances to the winds at last and got ready-made workingmen’s hob-nails. There was much discussion and strong feeling over this step in the dormitory.
There is no country-side like the English country-side for those who have learnt to love it; its firm yet gentle lines of hill and dale, its ordered confusion of features, its deer parks and downland, its castles and stately houses, its hamlets and old churches, its farms and ricks and great barns and ancient trees, its pools and ponds and shining threads of rivers; its flower-starred hedgerows, its orchards and woodland patches, its village greens and kindly inns. Other country-sides have their pleasant aspects, but none such variety, none that shine so steadfastly throughout the year. Picardy is pink and white and pleasant in the blossom time, Burgundy goes on with its sunshine and wide hillsides and cramped vineyards, a beautiful tune repeated and repeated, Italy gives salitas and wayside chapels and chestnuts and olive orchards, the Ardennes has its woods and gorges – Touraine and the Rhineland, the wide Campagna with its distant Apennines, and the neat prosperities and mountain backgrounds of South Germany, all clamour their especial merits at one’s memory. And there are the hills and fields of Virginia, like an England grown very big and slovenly, the woods and big river sweeps of Pennsylvania, the trim New England landscape, a little bleak and rather fine like the New England mind, and the wide rough country roads and hills and woodland of New York State. But none of these change scene and character in three miles of walking, nor have so mellow a sunlight nor so diversified a cloudland, nor confess the perpetual refreshment of the strong soft winds that blow from off the sea as our Mother England does.
It was good for the Three Ps to walk through such a land and forget for a time that indeed they had no footing in it all, that they were doomed to toil behind counters in such places as Port Burdock for the better part of their lives. They would forget the customers and shopwalkers and department buyers and everything, and become just happy wanderers in a world of pleasant breezes and song birds and shady trees.
The arrival at the inn was a great affair. No one, they were convinced, would take them for drapers, and there might be a pretty serving girl or a jolly old lady, or what Parsons called a “bit of character” drinking in the bar.
There would always be weighty enquiries as to what they could have, and it would work out always at cold beef and pickles, or fried ham and eggs and shandygaff, two pints of beer and two bottles of ginger beer foaming in a huge round-bellied jug.
The glorious moment of standing lordly in the inn doorway, and staring out at the world, the swinging sign, the geese upon the green, the duck-pond, a waiting waggon, the church tower, a sleepy cat, the blue heavens, with the sizzle of the frying audible behind one! The keen smell of the bacon! The trotting of feet bearing the repast; the click and clatter as the tableware is finally arranged! A clean white cloth!
“Ready, Sir!” or “Ready, Gentlemen.” Better hearing that than “Forward Polly! look sharp!”
The going in! The sitting down! The falling to!
“Bread, O’ Man?”
“Right O! Don’t bag all the crust, O’ Man.”
Once