The Collected Works of Lucy Maud Montgomery: 20 Novels & 170+ Short Stories, Poems, Autobiography and Letters (Including Complete Anne Shirley Series, Chronicles of Avonlea & Emily Starr Trilogy). Lucy Maud Montgomery
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everybody’s plate — and a special bouquet of rosebuds only by Mrs. Morgan’s — an allusion to ‘The Rosebud Garden’ you know.”
The table was set in the sitting room, with Marilla’s finest linen and the best china, glass, and silver. You may be perfectly certain that every article placed on it was polished or scoured to the highest possible perfection of gloss and glitter.
Then the girls tripped out to the kitchen, which was filled with appetizing odors emanating from the oven, where the chickens were already sizzling splendidly. Anne prepared the potatoes and Diana got the peas and beans ready. Then, while Diana shut herself into the pantry to compound the lettuce salad, Anne, whose cheeks were already beginning to glow crimson, as much with excitement as from the heat of the fire, prepared the bread sauce for the chickens, minced her onions for the soup, and finally whipped the cream for her lemon pies.
And what about Davy all this time? Was he redeeming his promise to be good? He was, indeed. To be sure, he insisted on remaining in the kitchen, for his curiosity wanted to see all that went on. But as he sat quietly in a corner, busily engaged in untying the knots in a piece of herring net he had brought home from his last trip to the shore, nobody objected to this.
At half past eleven the lettuce salad was made, the golden circles of the pies were heaped with whipped cream, and everything was sizzling and bubbling that ought to sizzle and bubble.
“We’d better go and dress now,” said Anne, “for they may be here by twelve. We must have dinner at sharp one, for the soup must be served as soon as it’s done.”
Serious indeed were the toilet rites presently performed in the east gable. Anne peered anxiously at her nose and rejoiced to see that its freckles were not at all prominent, thanks either to the lemon juice or to the unusual flush on her cheeks. When they were ready they looked quite as sweet and trim and girlish as ever did any of “Mrs. Morgan’s heroines.”
“I do hope I’ll be able to say something once in a while, and not sit like a mute,” said Diana anxiously. “All Mrs. Morgan’s heroines converse so beautifully. But I’m afraid I’ll be tonguetied and stupid. And I’ll be sure to say ‘I seen.’ I haven’t often said it since Miss Stacy taught here; but in moments of excitement it’s sure to pop out. Anne, if I were to say ‘I seen’ before Mrs. Morgan I’d die of mortification. And it would be almost as bad to have nothing to say.”
“I’m nervous about a good many things,” said Anne, “but I don’t think there is much fear that I won’t be able to talk.”
And, to do her justice, there wasn’t.
Anne shrouded her muslin glories in a big apron and went down to concoct her soup. Marilla had dressed herself and the twins, and looked more excited than she had ever been known to look before. At half past twelve the Allans and Miss Stacy came. Everything was going well but Anne was beginning to feel nervous. It was surely time for Priscilla and Mrs. Morgan to arrive. She made frequent trips to the gate and looked as anxiously down the lane as ever her namesake in the Bluebeard story peered from the tower casement.
“Suppose they don’t come at all?” she said piteously.
“Don’t suppose it. It would be too mean,” said Diana, who, however, was beginning to have uncomfortable misgivings on the subject.
“Anne,” said Marilla, coming out from the parlor, “Miss Stacy wants to see Miss Barry’s willowware platter.”
Anne hastened to the sitting room closet to get the platter. She had, in accordance with her promise to Mrs. Lynde, written to Miss Barry of Charlottetown, asking for the loan of it. Miss Barry was an old friend of Anne’s, and she promptly sent the platter out, with a letter exhorting Anne to be very careful of it, for she had paid twenty dollars for it. The platter had served its purpose at the Aid bazaar and had then been returned to the Green Gables closet, for Anne would not trust anybody but herself to take it back to town.
She carried the platter carefully to the front door where her guests were enjoying the cool breeze that blew up from the brook. It was examined and admired; then, just as Anne had taken it back into her own hands, a terrific crash and clatter sounded from the kitchen pantry. Marilla, Diana, and Anne fled out, the latter pausing only long enough to set the precious platter hastily down on the second step of the stairs.
When they reached the pantry a truly harrowing spectacle met their eyes … a guilty looking small boy scrambling down from the table, with his clean print blouse liberally plastered with yellow filling, and on the table the shattered remnants of what had been two brave, becreamed lemon pies.
Davy had finished ravelling out his herring net and had wound the twine into a ball. Then he had gone into the pantry to put it up on the shelf above the table, where he already kept a score or so of similar balls, which, so far as could be discovered, served no useful purpose save to yield the joy of possession. Davy had to climb on the table and reach over to the shelf at a dangerous angle … something he had been forbidden by Marilla to do, as he had come to grief once before in the experiment. The result in this instance was disastrous. Davy slipped and came sprawling squarely down on the lemon pies. His clean blouse was ruined for that time and the pies for all time. It is, however, an ill wind that blows nobody good, and the pig was eventually the gainer by Davy’s mischance.
“Davy Keith,” said Marilla, shaking him by the shoulder, “didn’t I forbid you to climb up on that table again? Didn’t I?”
“I forgot,” whimpered Davy. “You’ve told me not to do such an awful lot of things that I can’t remember them all.”
“Well, you march upstairs and stay there till after dinner. Perhaps you’ll get them sorted out in your memory by that time. No, Anne, never you mind interceding for him. I’m not punishing him because he spoiled your pies … that was an accident. I’m punishing him for his disobedience. Go, Davy, I say.”
“Ain’t I to have any dinner?” wailed Davy.
“You can come down after dinner is over and have yours in the kitchen.”
“Oh, all right,” said Davy, somewhat comforted. “I know Anne’ll save some nice bones for me, won’t you, Anne? ‘Cause you know I didn’t mean to fall on the pies. Say, Anne, since they ARE spoiled can’t I take some of the pieces upstairs with me?”
“No, no lemon pie for you, Master Davy,” said Marilla, pushing him toward the hall.
“What shall we do for dessert?” asked Anne, looking regretfully at the wreck and ruin.
“Get out a crock of strawberry preserves,” said Marilla consolingly. “There’s plenty of whipped cream left in the bowl for it.”
One o’clock came … but no Priscilla or Mrs. Morgan. Anne was in an agony. Everything was done to a turn and the soup was just what soup should be, but couldn’t be depended on to remain so for any length of time.
“I don’t believe they’re coming after all,” said Marilla crossly.
Anne and Diana sought comfort in each other’s eyes.
At half past one Marilla again emerged from the parlor.
“Girls, we MUST have dinner. Everybody is hungry and it’s no use waiting any longer. Priscilla and Mrs. Morgan are not coming, that’s plain, and nothing is being improved by waiting.”
Anne and Diana set about lifting the dinner, with all the zest gone out of the performance.
“I don’t believe I’ll be able to eat a mouthful,” said Diana dolefully.
“Nor I. But I hope everything will be nice for Miss Stacy’s and Mr. and Mrs. Allan’s sakes,” said Anne listlessly.
When Diana dished the peas she tasted them and a very peculiar expression crossed her face.
“Anne, did YOU put sugar in these peas?”
“Yes,” said Anne, mashing