Delectable Desire. Farrah Rochon
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Is he too sweet to be real?
It’s not unusual for Carter Drayson to be swayed by a pretty face. The artisan baker is a connoisseur of feminine beauty, and when sweet, delicate Lorraine walks into Lillian’s bakery, he thinks only of how soon he can have her. Little does Carter know that she is Lorraine Hawthorne-Hayes, heiress to a jewelry dynasty. And he never expected her to make him feel this way….
Lorraine is wary of Carter with good reason—too many men have fallen in love with her bank account and not her heart. But Carter has a fortune of his own, and in his arms Lorraine discovers a passion she’s never known. Is she just his treat of the week? Or will the perennial player actually become her lifetime love?
Carter hooked his finger underneath her chin and lifted her head until his eyes met hers. “He must have the most impossible standards on the planet. I cannot imagine you being a disappointment to anyone, Rainey.”
Her mouth tipped up in a grin. “He would not approve of that nickname.”
Carter’s eyes sparkled with laughter. “Then I should probably use it more often.”
Cradling her head, he leaned in and met her lips in a slow, gentle kiss that was nothing like Lorraine had expected. Given his personality, she had braced herself for a savage plundering, but Carter surprised her with his tenderness.
She leaned into him, pressing her body flush against his. The heat radiating from every part of him scorched her being, lighting a fire that spread throughout her bloodstream. A soft mewl escaped her throat as Carter’s hand traveled down her spine, stopping at the small of her back. He cradled her waist and pulled her even tighter against him.
His tongue traced along the seam of her lips, urging them to part, but when they did he didn’t plunge inside. Instead, his assault was just as devastatingly tender, which did more to melt her heart than any fiery kiss ever could. His tongue delved in and out of her mouth, gentle, yet insistent, eliciting a moan that tore from her chest.
Carter emitted a groan of displeasure as he reluctantly ended the kiss, but he didn’t release her. He continued to cradle her in his arms, the streetlamp casting a soft glow across his face, illuminating the hunger in his eyes.
Gazing up at him, Lorraine whispered, “What is it about you, Carter Drayson?”
FARRAH ROCHON
had dreams of becoming a fashion designer as a teenager, until she discovered she would be expected to wear something other than jeans to work every day. Thankfully, the coffee shop where she writes does not have a dress code.
When Farrah is not penning stories, the avid sports fan feeds her addiction to football by attending New Orleans Saints games.
Delectable Desire
Farrah Rochon
MILLS & BOON
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Dear Reader,
When Kimani invited me to participate in the The Draysons: Sprinkled with Love series, it felt as if I’d hit the lottery. I watched endless episodes of the Food Network’s Cupcake Wars and had several meetings with a celebrated pastry chef, and was able to call it research! Do you see why I love my job?
All joking aside, researching the world of artisan baking was one of the most fascinating things I have ever done. The artistry, creativity and sheer amount of work that goes into making those elaborate cake creations left me in awe. As I brought my hero, Carter Drayson, to life, my goal was to show that compassion and dedication in everything he did, both in and out of the kitchen.
It is my sincere hope that you enjoy reading Delectable Desire as much as I enjoyed writing it. Although, that may require you to eat a cupcake while you read. Ha! As always, I would love, love, love to hear from you. Look me up on Facebook and Twitter, or email me at [email protected].
And remember to pick up Delicious Destiny by Yahrah St. John next month to see the bakers from Lillian’s duke it out in the “You Take the Cake” baking competition!
Sweet reading,
Farrah Rochon
For Phyllis Bourne.
No one brainstorms by text message better than you do.
“Wise words bring many benefits, and hard work brings rewards.”
—Proverbs 12:14
All the thanks in the world to Melissa Samuels of Melissa’s Fine Pastries in New Orleans. Your insight into the world of artisan baking was invaluable. And your cakes and pastries are the best! Thank you so much for sharing your talent.
And thanks to my fellow authors in The Draysons: Sprinkled with Love series, A.C. Arthur and Yahrah St. John. You both made this process even sweeter!
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