Anne Shirley (Complete 14 Book Collection). Люси Мод Монтгомери
Читать онлайн книгу.
and cherry pie, and three kinds of cookies, and fruit cake, and Marilla’s famous yellow plum preserves that she keeps especially for ministers, and pound cake and layer cake, and biscuits as aforesaid; and new bread and old both, in case the minister is dyspeptic and can’t eat new. Mrs. Lynde says ministers are dyspeptic, but I don’t think Mr. Allan has been a minister long enough for it to have had a bad effect on him. I just grow cold when I think of my layer cake. Oh, Diana, what if it shouldn’t be good! I dreamed last night that I was chased all around by a fearful goblin with a big layer cake for a head.”
“It’ll be good, all right,” assured Diana, who was a very comfortable sort of friend. “I’m sure that piece of the one you made that we had for lunch in Idlewild two weeks ago was perfectly elegant.”
“Yes; but cakes have such a terrible habit of turning out bad just when you especially want them to be good,” sighed Anne, setting a particularly well-balsamed twig afloat. “However, I suppose I shall just have to trust to Providence and be careful to put in the flour. Oh, look, Diana, what a lovely rainbow! Do you suppose the dryad will come out after we go away and take it for a scarf?”
“You know there is no such thing as a dryad,” said Diana. Diana’s mother had found out about the Haunted Wood and had been decidedly angry over it. As a result Diana had abstained from any further imitative flights of imagination and did not think it prudent to cultivate a spirit of belief even in harmless dryads.
“But it’s so easy to imagine there is,” said Anne. “Every night before I go to bed, I look out of my window and wonder if the dryad is really sitting here, combing her locks with the spring for a mirror. Sometimes I look for her footprints in the dew in the morning. Oh, Diana, don’t give up your faith in the dryad!”
Wednesday morning came. Anne got up at sunrise because she was too excited to sleep. She had caught a severe cold in the head by reason of her dabbling in the spring on the preceding evening; but nothing short of absolute pneumonia could have quenched her interest in culinary matters that morning. After breakfast she proceeded to make her cake. When she finally shut the oven door upon it she drew a long breath.
“I’m sure I haven’t forgotten anything this time, Marilla. But do you think it will rise? Just suppose perhaps the baking powder isn’t good? I used it out of the new can. And Mrs. Lynde says you can never be sure of getting good baking powder nowadays when everything is so adulterated. Mrs. Lynde says the Government ought to take the matter up, but she says we’ll never see the day when a Tory Government will do it. Marilla, what if that cake doesn’t rise?”
“We’ll have plenty without it” was Marilla’s unimpassioned way of looking at the subject.
The cake did rise, however, and came out of the oven as light and feathery as golden foam. Anne, flushed with delight, clapped it together with layers of ruby jelly and, in imagination, saw Mrs. Allan eating it and possibly asking for another piece!
“You’ll be using the best tea set, of course, Marilla,” she said. “Can I fix the table with ferns and wild roses?”
“I think that’s all nonsense,” sniffed Marilla. “In my opinion it’s the eatables that matter and not flummery decorations.”
“Mrs. Barry had HER table decorated,” said Anne, who was not entirely guiltless of the wisdom of the serpent, “and the minister paid her an elegant compliment. He said it was a feast for the eye as well as the palate.”
“Well, do as you like,” said Marilla, who was quite determined not to be surpassed by Mrs. Barry or anybody else. “Only mind you leave enough room for the dishes and the food.”
Anne laid herself out to decorate in a manner and after a fashion that should leave Mrs. Barry’s nowhere. Having abundance of roses and ferns and a very artistic taste of her own, she made that tea table such a thing of beauty that when the minister and his wife sat down to it they exclaimed in chorus over it loveliness.
“It’s Anne’s doings,” said Marilla, grimly just; and Anne felt that Mrs. Allan’s approving smile was almost too much happiness for this world.
Matthew was there, having been inveigled into the party only goodness and Anne knew how. He had been in such a state of shyness and nervousness that Marilla had given him up in despair, but Anne took him in hand so successfully that he now sat at the table in his best clothes and white collar and talked to the minister not uninterestingly. He never said a word to Mrs. Allan, but that perhaps was not to be expected.
All went merry as a marriage bell until Anne’s layer cake was passed. Mrs. Allan, having already been helped to a bewildering variety, declined it. But Marilla, seeing the disappointment on Anne’s face, said smilingly:
“Oh, you must take a piece of this, Mrs. Allan. Anne made it on purpose for you.”
“In that case I must sample it,” laughed Mrs. Allan, helping herself to a plump triangle, as did also the minister and Marilla.
Mrs. Allan took a mouthful of hers and a most peculiar expression crossed her face; not a word did she say, however, but steadily ate away at it. Marilla saw the expression and hastened to taste the cake.
“Anne Shirley!” she exclaimed, “what on earth did you put into that cake?”
“Nothing but what the recipe said, Marilla,” cried Anne with a look of anguish. “Oh, isn’t it all right?”
“All right! It’s simply horrible. Mr. Allan, don’t try to eat it. Anne, taste it yourself. What flavoring did you use?”
“Vanilla,” said Anne, her face scarlet with mortification after tasting the cake. “Only vanilla. Oh, Marilla, it must have been the baking powder. I had my suspicions of that bak—”
“Baking powder fiddlesticks! Go and bring me the bottle of vanilla you used.”
Anne fled to the pantry and returned with a small bottle partially filled with a brown liquid and labeled yellowly, “Best Vanilla.”
Marilla took it, uncorked it, smelled it.
“Mercy on us, Anne, you’ve flavored that cake with ANODYNE LINIMENT. I broke the liniment bottle last week and poured what was left into an old empty vanilla bottle. I suppose it’s partly my fault — I should have warned you — but for pity’s sake why couldn’t you have smelled it?”
Anne dissolved into tears under this double disgrace.
“I couldn’t — I had such a cold!” and with this she fairly fled to the gable chamber, where she cast herself on the bed and wept as one who refuses to be comforted.
Presently a light step sounded on the stairs and somebody entered the room.
“Oh, Marilla,” sobbed Anne, without looking up, “I’m disgraced forever. I shall never be able to live this down. It will get out — things always do get out in Avonlea. Diana will ask me how my cake turned out and I shall have to tell her the truth. I shall always be pointed at as the girl who flavored a cake with anodyne liniment. Gil — the boys in school will never get over laughing at it. Oh, Marilla, if you have a spark of Christian pity don’t tell me that I must go down and wash the dishes after this. I’ll wash them when the minister and his wife are gone, but I cannot ever look Mrs. Allan in the face again. Perhaps she’ll think I tried to poison her. Mrs. Lynde says she knows an orphan girl who tried to poison her benefactor. But the liniment isn’t poisonous. It’s meant to be taken internally — although not in cakes. Won’t you tell Mrs. Allan so, Marilla?”
“Suppose you jump up and tell her so yourself,” said a merry voice.
Anne flew up, to find Mrs. Allan standing by her bed, surveying her with laughing eyes.
“My dear little girl, you mustn’t cry like this,” she said, genuinely disturbed by Anne’s tragic face. “Why, it’s all just a funny mistake that anybody might make.”
“Oh, no, it takes me to make such a mistake,” said Anne