Walter Scott - The Man Behind the Books. Walter Scott
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We have enough of ravishment. M. Meurice writes me that he is ready to hang himself that we did not find accommodation at his hotel; and Madame Mirbel came almost on her knees to have permission to take my portrait. I was cruel; but, seeing her weeping-ripe, consented she should come tomorrow and work while I wrote. A Russian Princess Galitzin, too, demands to see me in the heroic vein; “Elle vouloit traverser les mers pour aller voir S.W.S.,” and offers me a rendezvous at my hotel. This is precious tomfoolery; however, it is better than being neglected like a fallen sky-rocket, which seemed like to be my fate last year.
We went to Saint Cloud with my old friend Mr. Drummond, now at a pretty maison de campagne at Auteuil. Saint Cloud, besides its unequalled views, is rich in remembrances. I did not fail to revisit the Orangerie, out of which Bon. expelled the Council of [Five Hundred]. I thought I saw the scoundrels jumping the windows, with the bayonets at their rumps. What a pity the house was not two stories high! I asked the Swiss some questions on the locale, which he answered with becoming caution, saying, however, that “he was not present at the time.” There are also new remembrances. A separate garden, laid out as a playground for the royal children, is called Il Trocadero, from the siege of Cadiz . But the Bourbons should not take military ground — it is firing a pop-gun in answer to a battery of cannon.
All within the house is changed. Every trace of Nap. or his reign totally done away, as if traced in sand over which the tide has passed. Moreau and Pichegru’s portraits hang in the royal antechamber. The former has a mean look; the latter has been a strong and stern-looking man. I looked at him, and thought of his death-struggles. In the guardroom were the heroes of La Vendée — Charette with his white bonnet, the two La Rochejacqueleins, Lescure, in an attitude of prayer, Stofflet, the gamekeeper, with others.
We dined at Auteuil. Mrs. Drummond, formerly the beautiful Cecilia Telfer, has lost her looks, but kept her kind heart. On our return, went to the Italian opera, and saw Figaro. Anne liked the music; to me it was all caviare. A Mr. — — — dined with us; sensible, liberal in his politics, but well informed and candid.
November 3. — Sat to Mad. Mirbel — Spencer at breakfast. Went out and had a long interview with Marshal Macdonald, the purport of which I have put down elsewhere. Visited Princess Galitzin, and also Cooper, the American novelist. This man, who has shown so much genius, has a good deal of the manner, or want of manner, peculiar to his countrymen. He proposed to me a mode of publishing in America by entering the book as [the] property of a citizen. I will think of this. Every little helps, as the tod says, when, etc. At night at the Theatre de Madame, where we saw two petit pieces, Le Mariage de Raison, and Le plus beau jour de ma vie — both excellently played. Afterwards at Lady Granville’s rout, which was as splendid as any I ever saw — and I have seen beaucoup dans ce genre. A great number of ladies of the first rank were present, and if honeyed words from pretty lips could surfeit, I had enough of them. One can swallow a great deal of whipped cream, to be sure, and it does not hurt an old stomach.
November 4. — Anne goes to sit to Mad. Mirbel. I called after ten, Mr. Cooper and Gallois having breakfasted with me. The former seems quite serious in desiring the American attempt. I must, however, take care not to give such a monopoly as to prevent the American public from receiving the works at the prices they are accustomed to. I think I may as well try if the thing can be done.
After ten I went with Anne to the Tuileries, where we saw the royal family pass through the Glass Gallery as they went to Chapel. We were very much looked at in our turn, and the King, on passing out, did me the honour to say a few civil words, which produced a great sensation. Mad. la Dauphine and Mad. de Berri curtsied, smiled, and looked extremely gracious; and smiles, bows, and curtsies rained on us like odours, from all the courtiers and court ladies of the train. We were conducted by an officer of the Royal Gardes du Corps to a convenient place in chapel, where we had the pleasure of hearing the grand mass performed with excellent music.
I had a perfect view of the King and royal family. The King is the same in age as I knew him in youth at Holyrood House — debonair and courteous in the highest degree. Mad. Dauphine resembles very much the prints of Marie Antoinette, in the profile especially. She is not, however, beautiful, her features being too strong, but they announce a great deal of character, and the princess whom Bonaparte used to call the man of the family. She seemed very attentive to her devotions. The Duchess of Berri seemed less immersed in the ceremony, and yawned once or twice. She is a lively-looking blonde — looks as if she were good-humoured and happy, by no means pretty, and has a cast with her eyes; splendidly adorned with diamonds, however. After this gave Mad. Mirbel a sitting, where I encountered le général, her uncle, who was chef de l’état major to Bonaparte. He was very communicative, and seemed an interesting person, by no means over much prepossessed in favour of his late master, whom he judged impartially, though with affection.
We came home and dined in quiet, having refused all temptations to go out in the evening; this on Anne’s account as well as my own. It is not quite gospel, though Solomon says it — the eye can be tired with seeing, whatever he may allege in the contrary. And then there are so many compliments. I wish for a little of the old Scotch causticity. I am something like the bee that sips treacle.
November 5. — I believe I must give up my Journal till I leave Paris. The French are literally outrageous in their civilities — bounce in at all hours, and drive one half mad with compliments. I am ungracious not to be so entirely thankful as I ought to this kind and merry people. We breakfasted with Mad. Mirbel, where were the Dukes of FitzJames, and, I think, Duras, goodly company — but all’s one for that. I made rather an impatient sitter, wishing to talk much more than was agreeable to Madame. Afterwards we went to the Champs Elysées, where a balloon was let off, and all sorts of frolics performed for the benefit of the bons gens de Paris — besides stuffing them with victuals. I wonder how such a civic festival would go off in London or Edinburgh, or especially in Dublin. To be sure, they would not introduce their shillelahs! But in the classic taste of the French, there were no such gladiatorial doings. To be sure, they have a natural good-humour and gaiety which inclines them to be pleased with themselves, and everything about them.
We dined at the Ambassador’s, where was a large party, Lord Morpeth, the Duke of Devonshire, and others — all were very kind. Pozzo di Borgo there, and disposed to be communicative. A large soirée. Home at eleven. These hours are early, however.
November 6. — Cooper came to breakfast, but we were obsédés partout. Such a number of Frenchmen bounced in successively, and exploded, I mean discharged, their compliments, that I could hardly find an opportunity to speak a word, or entertain Mr. Cooper at all. After this we sat again for our portraits. Mad. Mirbel took care not to have any one to divert my attention, but I contrived to amuse myself with some masons finishing a façade opposite to me, who placed their stones, not like Inigo Jones, but in the most lubberly way in the world, with the help of a large wheel, and the application of strength of hand. John Smith of Darnick, and two of his men, would have done more with a block and pulley than the whole score of them. The French seem far behind in machinery. — We are almost eaten up with kindness, but that will have its end. I have had to parry several presents of busts, and so forth. The funny thing was the airs of my little friend. We had a most affectionate parting — wet, wet cheeks on the lady’s side. The pebble-hearted cur shed as few tears as Crab of dogged memory.
Went to Galignani’s, where the brothers, after some palaver, offered me £105 for the sheets of Napoleon, to be reprinted at Paris in English. I told them I would think of it. I suppose Treuttel and Wurtz had apprehended something of this kind, for they write me that they had made a bargain with my publisher (Cadell, I suppose) for the publishing of my book in all sorts of ways. I must look into this.
Dined with Marshal Macdonald and a splendid party; amongst others, Marshal Marmont — middle size, stout-made, dark complexion, and looks sensible. The French hate him much for his conduct in 1814, but it is only making him the scapegoat. Also, I saw Mons. de Molé, but especially the Marquis de Lauriston, who received me most kindly. He is personally like my cousin Colonel Russell. I learned that his brother, Louis Law,