Alarms and Discursions. Гилберт Кит Честертон
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me a tale which, true or false, was as heartrending as Romeo and Juliet.
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He had slowly built up in the village a small business as a photographer, and he was engaged to a girl at one of the lodges, whom he loved with passion. "I'm the sort that 'ad better marry," he said; and for all his frail figure I knew what he meant. But Sir Joseph, and especially Sir Joseph's wife, did not want a photographer in the village; it made the girls vain, or perhaps they disliked this particular photographer. He worked and worked until he had just enough to marry on honestly; and almost on the eve of his wedding the lease expired, and Sir Joseph appeared in all his glory. He refused to renew the lease; and the man went wildly elsewhere. But Sir Joseph was ubiquitous; and the whole of that place was barred against him. In all that country he could not find a shed to which to bring home his bride. The man appealed and explained; but he was disliked as a demagogue, as well as a photographer. Then it was as if a black cloud came across the winter sky; for I knew what was coming. I forget even in what words he told of Nature maddened and set free. But I still see, as in a photograph, the grey muscles of the winter trees standing out like tight ropes, as if all Nature were on the rack.
"She 'ad to go away," he said.
"Wouldn't her parents," I began, and hesitated on the word "forgive."
"Oh, her people forgave her," he said. "But Her Ladyship..."
"Her Ladyship made the sun and moon and stars," I said, impatiently. "So of course she can come between a mother and the child of her body."
"Well, it does seem a bit 'ard ..." he began with a break in his voice.
"But, good Lord, man," I cried, "it isn't a matter of hardness! It's a matter of impious and indecent wickedness. If your Sir Joseph knew the passions he was playing with, he did you a wrong for which in many Christian countries he would have a knife in him."
The man continued to look across the frozen fields with a frown. He certainly told his tale with real resentment, whether it was true or false, or only exaggerated. He was certainly sullen and injured; but he did not seem to think of any avenue of escape. At last he said:
"Well, it's a bad world; let's 'ope there's a better one."
"Amen," I said. "But when I think of Sir Joseph, I understand how men have hoped there was a worse one."
Then we were silent for a long time and felt the cold of the day crawling up, and at last I said, abruptly:
"The other day at a Budget meeting, I heard."
He took his elbows off the stile and seemed to change from head to foot like a man coming out of sleep with a yawn. He said in a totally new voice, louder but much more careless, "Ah yes, sir,... this 'ere Budget ... the Radicals are doing a lot of 'arm."
I listened intently, and he went on. He said with a sort of careful precision, "Settin' class against class; that's what I call it. Why, what's made our Empire except the readiness of all classes to work 'eartily 'and-in-'and."
He walked a little up and down the lane and stamped with the cold. Then he said, "What I say is, what else kept us from the 'errors of the French Revolution?"
My memory is good, and I waited in tense eagerness for the phrase that came next. "They may laugh at Dukes; I'd like to see them 'alf as kind and Christian and patient as lots of the landlords are. Let me tell you, sir," he said, facing round at me with the final air of one launching a paradox. "The English people 'ave some common sense, and they'd rather be in the 'ands of gentlemen than in the claws of a lot of Socialist thieves."
I had an indescribable sense that I ought to applaud, as if I were a public meeting. The insane separation in the man's soul between his experience and his ready-made theory was but a type of what covers a quarter of England. As he turned away, I saw the Daily Wire sticking out of his shabby pocket. He bade me farewell in quite a blaze of catchwords, and went stumping up the road. I saw his figure grow smaller and smaller in the great green landscape; even as the Free Man has grown smaller and smaller in the English countryside.
The Appetite of Earth
I was walking the other day in a kitchen garden, which I find has somehow got attached to my premises, and I was wondering why I liked it. After a prolonged spiritual self-analysis I came to the conclusion that I like a kitchen garden because it contains things to eat. I do not mean that a kitchen garden is ugly; a kitchen garden is often very beautiful. The mixture of green and purple on some monstrous cabbage is much subtler and grander than the mere freakish and theatrical splashing of yellow and violet on a pansy. Few of the flowers merely meant for ornament are so ethereal as a potato. A kitchen garden is as beautiful as an orchard; but why is it that the word "orchard" sounds as beautiful as the word "flower-garden," and yet also sounds more satisfactory? I suggest again my extraordinarily dark and delicate discovery: that it contains things to eat.
The cabbage is a solid; it can be approached from all sides at once; it can be realized by all senses at once. Compared with that the sunflower, which can only be seen, is a mere pattern, a thing painted on a flat wall. Now, it is this sense of the solidity of things that can only be uttered by the metaphor of eating. To express the cubic content of a turnip, you must be all round it at once. The only way to get all round a turnip at once is to eat the turnip. I think any poetic mind that has loved solidity, the thickness of trees, the squareness of stones, the firmness of clay, must have sometimes wished that they were things to eat. If only brown peat tasted as good as it looks; if only white firwood were digestible! We talk rightly of giving stones for bread: but there are in the Geological Museum certain rich crimson marbles, certain split stones of blue and green, that make me wish my teeth were stronger.
Somebody staring into the sky with the same ethereal appetite declared that the moon was made of green cheese. I never could conscientiously accept the full doctrine. I am Modernist in this matter. That the moon is made of cheese I have believed from childhood; and in the course of every month a giant (of my acquaintance) bites a big round piece out of it. This seems to me a doctrine that is above reason, but not contrary to it. But that the cheese is green seems to be in some degree actually contradicted by the senses and the reason; first because if the moon were made of green cheese it would be inhabited; and second because if it were made of green cheese it would be green. A blue moon is said to be an unusual sight; but I cannot think that a green one is much more common. In fact, I think I have seen the moon looking like every other sort of cheese except a green cheese. I have seen it look exactly like a cream cheese: a circle of warm white upon a warm faint violet sky above a cornfield in Kent. I have seen it look very like a Dutch cheese, rising a dull red copper disk amid masts and dark waters at Honfleur. I have seen it look like an ordinary sensible Cheddar cheese in an ordinary sensible Prussian blue sky; and I have once seen it so naked and ruinous-looking, so strangely lit up, that it looked like a Gruyere cheese, that awful volcanic cheese that has horrible holes in it, as if it had come in boiling unnatural milk from mysterious and unearthly cattle. But I have never yet seen the lunar cheese green; and I incline to the opinion that the moon is not old enough. The moon, like everything else, will ripen by the end of the world; and in the last days we shall see it taking on those volcanic sunset colours, and leaping with that enormous and fantastic life.
But this is a parenthesis; and one perhaps slightly lacking in prosaic actuality. Whatever may be the value of the above speculations, the phrase about the moon and green cheese remains a good example of this imagery of eating and drinking on a large scale. The same huge fancy is in the phrase "if all the trees were bread and cheese," which I have cited elsewhere in this connection; and in that noble nightmare of a Scandinavian legend, in which Thor drinks the deep sea nearly dry out of a horn. In an essay like the present (first intended as a paper to be read before the Royal Society) one cannot be too exact; and I will concede that my theory of the gradual vire-scence of our satellite is to be regarded rather as an alternative theory than as a law finally demonstrated and universally accepted by the scientific world. It is a hypothesis that holds the