The Complete Works of Washington Irving: Short Stories, Plays, Historical Works, Poetry and Autobiographical Writings (Illustrated). Вашингтон Ирвинг
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of his low estate might venture to make in the company of high churchwardens and other mighty men of the earth. I found him in company with the deputy organist, seated apart, like Milton’s angels, discoursing, no doubt, on high doctrinal points, and settling the affairs of the church over a friendly pot of ale; for the lower classes of English seldom deliberate on any weighty matter without the assistance of a cool tankard to clear their understandings. I arrived at the moment when they had finished their ale and their argument, and were about to repair to the church to put it in order; so, having made known my wishes, I received their gracious permission to accompany them.
The church of St. Michael’s, Crooked Lane, standing a short distance from Billingsgate, is enriched with the tombs of many fishmongers of renown; and as every profession has its galaxy of glory and its constellation of great men, I presume the monument of a mighty fishmonger of the olden time is regarded with as much reverence by succeeding generations of the craft, as poets feel on contemplating the tomb of Virgil or soldiers the monument of a Marlborough or Turenne.
I cannot but turn aside, while thus speaking of illustrious men, to observe that St. Michael’s, Crooked Lane, contains also the ashes of that doughty champion, William Walworth, Knight, who so manfully clove down the sturdy wight, Wat Tyler, in Smithfield — a hero worthy of honorable blazon, as almost the only Lord Mayor on record famous for deeds of arms, the sovereigns of Cockney being generally renowned as the most pacific of all potentates.*
Hereunder lyth a man of Fame,
William Walworth callyd by name:
Fishmonger he was in lyfftime here,
And twise Lord Maior, as in books appere;
Who, with courage stout and manly myght,
Slew Jack Straw in Kyng Richard’s sight.
For which act done, and trew entent,
The Kyng made him knyght incontinent
And gave him armes, as here you see,
To declare his fact and chivaldrie.
He left this lyff the yere of our God
Thirteen hundred fourscore and three odd.
An error in the foregoing inscription has been corrected by the venerable Stow. “Whereas,” saith he, “it hath been far spread abroad by vulgar opinion, that the rebel smitten down so manfully by Sir William Walworth, the then worthy Lord Maior, was named Jack Straw, and not Wat Tyler, I thought good to reconcile this rash-conceived doubt by such testimony as I find in ancient and good records. The principal leaders, or captains, of the commons, were Wat Tyler, as the first man; the second was John, or Jack, Straw, etc., etc.” — STOW’S London.
Adjoining the church, in a small cemetery, immediately under the back window of what was once the Boar’s Head, stands the tombstone of Robert Preston, whilom drawer at the tavern. It is now nearly a century since this trusty drawer of good liquor closed his bustling career and was thus quietly deposited within call of his customers. As I was clearing away the weeds from his epitaph the little sexton drew me on one side with a mysterious air, and informed me in a low voice that once upon a time, on a dark wintry night, when the wind was unruly, howling, and whistling, banging about doors and windows, and twirling weathercocks, so that the living were frightened out of their beds, and even the dead could not sleep quietly in their graves, the ghost of honest Preston, which happened to be airing itself in the churchyard, was attracted by the well-known call of “Waiter!” from the Boar’s Head, and made its sudden appearance in the midst of a roaring club, just as the parish clerk was singing a stave from the “mirre garland of Captain Death;” to the discomfiture of sundry train-band captains and the conversion of an infidel attorney, who became a zealous Christian on the spot, and was never known to twist the truth afterwards, except in the way of business.
I beg it may be remembered, that I do not pledge myself for the authenticity of this anecdote, though it is well known that the churchyards and by-corners of this old metropolis are very much infested with perturbed spirits; and every one must have heard of the Cock Lane ghost, and the apparition that guards the regalia in the Tower which has frightened so many bold sentinels almost out of their wits.
Be all this as it may, this Robert Preston seems to have been a worthy successor to the nimbletongued Francis, who attended upon the revels of Prince Hal; to have been equally prompt with his “Anon, anon, sir;” and to have transcended his predecessor in honesty; for Falstaff, the veracity of whose taste no man will venture to impeach, flatly accuses Francis of putting lime in his sack, whereas honest Preston’s epitaph lands him for the sobriety of his conduct, the soundness of his wine, and the fairness of his measure.* The worthy dignitaries of the church, however, did not appear much captivated by the sober virtues of the tapster; the deputy organist, who had a moist look out of the eye, made some shrewd remark on the abstemiousness of a man brought up among full hogsheads, and the little sexton corroborated his opinion by a significant wink and a dubious shake of the head.
Bacchus, to give the toping world surprise,
Produced one sober son, and here he lies.
Though rear’d among full hogsheads, he defy’d
The charms of wine, and every one beside.
O reader, if to justice thou ‘rt inclined,
Keep honest Preston daily in thy mind.
He drew good wine, took care to fill his pots,
Had sundry virtues that excused his faults.
You that on Bacchus have the like dependence,
Pray copy Bob in measure and attendance.
Thus far my researches, though they threw much light on the history of tapsters, fishmongers, and Lord Mayors, yet disappointed me in the great object of my quest, the picture of the Boar’s Head Tavern. No such painting was to be found in the church of St. Michael’s. “Marry and amen,” said I, “here endeth my research!” So I was giving the matter up, with the air of a baffled antiquary, when my friend the sexton, perceiving me to be curious in everything relative to the old tavern, offered to show me the choice vessels of the vestry, which had been handed down from remote times when the parish meetings were held at the Boar’s Head. These were deposited in the parish club-room, which had been transferred, on the decline of the ancient establishment, to a tavern in the neighborhood.
A few steps brought us to the house, which stands No. 12 Miles Lane, bearing the title of The Mason’s Arms, and is kept by Master Edward Honeyball, the “bully-rock” of the establishment. It is one of those little taverns which abound in the heart of the city and form the centre of gossip and intelligence of the neighborhood. We entered the barroom, which was narrow and darkling, for in these close lanes but few rays of reflected light are enabled to struggle down to the inhabitants, whose broad day is at best but a tolerable twilight. The room was partitioned into boxes, each containing a table spread with a clean white cloth, ready for dinner. This showed that the guests were of the good old stamp, and divided their day equally, for it was but just one o’clock. At the lower end of the room was a clear coal fire, before which a breast of lamb was roasting. A row of bright brass candlesticks and pewter mugs glistened along the mantelpiece, and an old fashioned clock ticked in one corner. There was something primitive in this medley of kitchen, parlor, and hall that carried me back to earlier times, and pleased me. The place, indeed, was humble, but everything had that look of order and neatness which bespeaks the superintendence of a notable English housewife. A group of amphibious-looking beings, who might be either fishermen or sailors, were regaling themselves in one of the boxes. As I was a visitor of rather higher pretensions, I was ushered into a little misshapen back room, having at least nine corners. It was lighted by a sky-light, furnished with antiquated leathern chairs, and ornamented with the portrait of a fat pig. It was evidently appropriated to particular customers, and I found a shabby gentleman in a red nose and oilcloth hat seated in one corner meditating on a half empty pot of porter.
The old sexton had taken the landlady aside, and with